Details

Set Includes

10.25″ Skillet

1.75-quart Saucepan with Lid

2.75-quart Oval Dutch Oven with Lid

3.5-quart Braiser with Lid

5.5-quart Round Dutch Oven with Lid

7.25-quart Round Dutch Oven with Lid

10.25″ Square Skillet Grill

12.75″ x 9.75″ Roasting Pan

1-quart Stoneware Utensil Crock

10.5″ Basting Brush

11″ Small Spatula

11.25″ Medium Spatula

11.25″ Spatula Spoon

12.5″ Wooden Spoon

The Cast Iron Way to Cook Cookbook

💥Enameled cast iron cookware provides even heat distribution and superior heat retention; colorful exterior enamel resists chipping and cracking

💥Advanced sand-colored interior is durable, makes it easy to monitor food as it cooks to prevent burning or sticking

💥Enhanced handles are 45% larger, distributes the weight evenly and easier to grip when wearing oven mitts; Improved lids with built-in lid stabilizer seals in flavor and fits securely; stainless steel knobs are oven safe at any temperature